Tag Archives: FEED DSM

Now what? Five things you can work on immediately.

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After Tuesday’s election, a whole lot of Americans are fretting, even afraid. Understandably. What will Trump do to immigrants? Women? Journalists? Activists? College professors?

Trump’s revenge-tour list could be quite long.

I like what Bill McKibben wrote this week: “Can things get worse? I think they can, and I think we will find out, here and around the world. But I don’t think it will last either, because the promises on which this new MAGA order are built are mostly nonsense.”

That’s the mix of honesty and optimism we need. In the coming weeks and months, my talk-show guests and I will have a lot to say about the risks that lie ahead — and what we can do to address them.

The question I’d like to address today is, regardless of where a Trump presidency might take us, what can we do right now to protect ourselves and strengthen our communities?

Here are five positive things I challenge each of us to do to build resilience as we move forward toward an uncertain future. Continue Reading →

Food. Water. Air.

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Food. Water. Air. Without them, we’re dead in about three weeks, three days, and three minutes, respectively. This week’s program features a lot of food talk, with criticism of both state (Iowa) and local (Des Moines) government.

Re: the latter … Kathy and I have spoken glowingly of the Des Moines City Council after council members unanimously embraced our proposal to establish a Food Security Task Force in 2020. The impetus behind the task force was to better prepare our community for the inevitable food shortages that will result from a wide range of climate impacts.

The task force was intended to be ongoing, tackling one aspect of food security during each six-month iteration. The initial phase focused on individuals growing food in their own spaces. It wrapped up in August, 2021, resulting in the creation of the FEED DSM website and a handful of code change recommendations.

Nearly two years later, the task force sits idle and the recommendations collect dust. City officials claim to understand the urgency of climate change and the inevitability of widespread food insecurity, yet the lack of action suggests otherwise. Continue Reading →

Des Moines: Free-Range Egg Capital of America?

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To be clear, the rules in Des Moines on urban farming are way better than most cities. We are grateful for that leadership. Also, we’re grateful that the Council embraced a proposal Kathy and I made in 2020 to establish the Food Security Task Force. Out of that came a promising set of recommendations on how to move the City forward toward greater food self-reliance.

But the momentum has ground to a halt. Perhaps public concern over the increasing price of eggs will change that.

Much needs to be done — and now! More community gardens. Edible plantings in public spaces. Dedicated land for urban farmers. Incentives for urban agriculturists.

For today, let’s focus on chickens, with a goal of making Des Moines the Free-Range Egg Capital of America. This requires thinking out of the box, so bear with me while I crunch some numbers. Then tell me what you think. Continue Reading →